Restaurant Manager

Restaurant Manager NOC 60030

Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory, Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and price, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Ensure health and safety regulations are followed, Provide customer service, Recruit, train and supervise staff

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience: 1 year to less than 2 years

Wage: $47.09 per hour

40 Hours per week

Terms of employment: Permanent, Full time

Language: English

How to Apply:

By Email:

lucyt2025@yahoo.com

By Mail:

8-66 Woodland Dr.

Hay River, NT

X0E 1G1

Yi Tan (Lucy)

Woodland Wok & Grill

Hay River, NT