Kitchen Supervisor

Join Our Culinary Leadership Team as a Kitchen Supervisor at The Tillery – Marriott Owings Mills

Are you ready to take your culinary career to the next level? At The Tillery, Marriott Owings Mills’ premier restaurant, we’re seeking a passionate and dynamic Kitchen Supervisor to lead our talented kitchen team. This is your chance to showcase your skills, inspire excellence, and create unforgettable dining experiences for our guests.

• Lead with Purpose: Train, guide, and empower our kitchen associates to maximize productivity, reduce waste, and create culinary magic every day.
• Keep Standards High: Collaborate with our Chef and Sous Chef to review daily use records, ensuring consistency and accuracy in all food preparation processes.
• Efficiency Expert: Manage daily food production by utilizing leftovers, pulling required ingredients, and maintaining high standards of quality.
• Clear Communicator: Provide clear direction to staff both verbally and in writing, fostering a supportive and productive environment.
• Problem Solver: Attend team meetings, offer innovative solutions, and help build seamless communication across all food production areas.
• Champion Cleanliness: Enforce our "clean as you go" policy, oversee daily cleaning practices, and maintain a sparkling kitchen environment.
• Attention to Detail: Inspect all workstations, including the associates’ cafeteria, ensuring exceptional preparation for every meal service.
• Plan Like a Pro: Create daily production charts that keep our operations running smoothly and efficiently.
• Be a Team Player: Stay committed to your schedule, be reliable, and embrace any additional tasks that support our kitchen’s success.

• Growth Opportunities: Be part of a brand that values professional development and offers opportunities to advance your culinary career.
• Dynamic Team: Collaborate with passionate culinary professionals who take pride in delivering exceptional dining experiences.
• Marriott Perks: Enjoy competitive benefits and the global recognition that comes with being part of the Marriott community.

• A detail-oriented leader with a passion for culinary excellence and team development.
• A natural problem solver who thrives in a fast-paced environment.
• Someone with a strong commitment to cleanliness, efficiency, and maintaining high operational standards.

Your journey to leading culinary excellence starts here. Apply today and become an integral part of The Tillery’s legacy of exceptional hospitality and unforgettable cuisine.