Banquet Server

Job Description

Job Summary 

Serve Food and Beverage to guests in a courteous and friendly manner, in accordance with established brand/hotel guest service and sustainability standards.

Essential Job Functions

Interact with Guests

Banquet servers greet guests as they arrive. Providing strong customer service, they check on guests and ensure customer satisfaction. They listen to comments or complaints and respond accordingly.

Set up Banquet Area

Placing tables and chairs, putting up decorations, and preparing serving stations, banquet servers ensure the event is properly set up for guests. They anticipate guests’ needs as they arrange the event area.

Serve Food and Beverages

During the event, banquet servers serve food and beverages, taking orders and offering dishes to guests, making sure that there is enough food for everyone.

Bus Dishes

Banquet servers collect used dishes and utensils from tables and return them to the dishwashing area. They make sure that all dishes and utensils are clean before use.

Maintain Cleanliness

In addition to maintaining cleanliness and sanitation in serving food, banquet servers ensure the area is clean and tidy. They clean up messes and spills during the event, wiping surfaces to keep the area presentable.

Fundamentals

This is a high-energy position that requires full mobility, constant movement in a fast paced environment. Basic English communication skills are needed. This position also requires the ability to regularly lift and carry up to 40 lbs.

We offer a flat rate per hour. You do not have to worry about what type of function it is.

Some of the Benefits include:

• Medical
• Dental
• Vision
• Life Insurance with AD/D
• Voluntary Life
• Supplemental Benefits
• Short Term Disability
• 401-K 
• Professional Growth and Development Opportunities
• Compensation: Based on Experience
• Travel Discounts for you and your family