Busser
L'Auberge de Sedona
301 L'Auberge Lane
PO Box B
Sedona,
AZ
86336
Job Summary
L'Auberge de Sedona is a 4 Star Forbes resort located on the banks of Oak Creek in the majestic red rock country of Sedona, AZ.
The Busser assists the Server in making the 1st impression with restaurnta guests, providing beverages, clears tables and then resets for the next guests.
The position is for breakfast/lunch shift. Hours are 6:30am - 3pm, 4-5 days a week. Schedule includes weekends and holidays.
Responsibilities
Qualifications
- Typically requires a high school diploma and 0 to 2 years of experience.
- Performs work under direct supervision.
- Handles basic issues and problems and refers more complex issues to higher-level staff.
- Possesses beginning to working knowledge of subject matter.
- A Food Handler Certificate is required.
Responsibilities
- Clears dish or glassware from tables during service.
- Cleans and sets tables in between guests.
- Maintains cleanliness of the dining area.
- Stocks service areas and assists waitstaff as needed.
- May be expected to assist with dishwashing.
L'Auberge de Sedona
Our Resort
A Place of Possibility
Sedona is a celebration of nature and culture, quiet wisdom and adventure. It fosters an intimate connection – to oneself and to each other – through meaningful experiences that enrich lives and renew spirits.
L’Auberge de Sedona, Condé Nast’s #1 Hotel in the Southwest and West, is at the center of it all, inspired by this wondrous place and its power to create change. Everything is done with intention, each amenity fine-tuned to create unforgettable moments. When you journey here, the possibilities are endless.
