Director of Food & Beverage

This role is for The Club Tavern & Grill in Bozeman, MT as the Director of F&B. This is part of a larger operation, which includes the three meal a day restaurant, meeting space, a hotel, and casino on the same complex.

Life is precious, including what we eat, how we engage with our food, or when we swoon at the incredible taste of a delectable dish. These precious moments become memorable, especially when we experience them with other people. They're the magic behind these precious moments.

Were currently in search of a Director of Food & Beverage to champion our high-volume Food & Beverage operations. This role requires someone highly experienced, whos energetic, extremely hands on and can multi-task with the best of them; a people magnet, a genius at anticipating obstacles and finding quick solutions. Most important, someone who will cultivate an environment of leadership and team development even when the going gets tough.

What you will be doing

The Director of Food & Beverage is responsible for managing the direction and organization of all activities and services of the Food & Beverage Division and to ensure that all the outlets and events operate successfully, in accordance with the standard of the hotel. Fostering a dynamic atmosphere and a rewarding experience for both guests and Team Members is paramount, while delivering profitable results to owners and investors.