Steward

Job summary:  

Our Hotel Steward position is responsible for washing and sanitizing dishes, flatware, glassware, and other items as well as cleaning tasks in the kitchen and back of house areas.

Shift requirements:

PM Shifts are approximately 4pm-12:30am, Friday and Saturday are mandatory with 3 additional shifts available during the week. 

Responsibilities

• Contribute positively to the team within the department
• Prepare for any and all guest requests
• Participate in on-going training 
• Wash and sanitize food and beverage items
• Clean kitchen and F&B back of house
• Maintain dishwashing and cleaning equipment
• Comply with Valencia Hotel Group (and it affiliates) standards and regulations to encourage safe and efficient hotel/CRO operations.
• Maintain regular attendance in compliance with Valencia Hotel Group (and its affiliates) standards as required by scheduling which will vary dependent upon the CRO needs
• Complete other duties as assigned by Supervisor

Qualifications:

• Hotel Operations or Customer Service experience preferred
• Communicates effectively with others
• Works productively with a team
• Effective multitasking skills
• Composure and patience under pressure

BENEFITS:

• Medical, Dental, Life insurance
• Paid Time Off 
• Paid Community Service Days
• Click here to learn more

Valencia Hotel Group (and all its affiliates) is an Equal Opportunity Employer

Valencia Hotel Group provides equal employment opportunities to all persons. The company does not discriminate because of race, color, religion, sex, national origin, disability or ancestry in recruiting, hiring, placement, promotion or any other condition of employment and actively seeks a diverse and representative work force.