Banquet Manager
Moxy South Beach Restaurants
915 Washington Avenue
Miami Beach,
FL
33139
Opportunity: Banquet Manager
Manage banquet department operations in accordance with established guest service and sustainability standards.
Potential Career Path
Restaurant Manager – Director of Catering –Director of Food and Beverage
Essential Job Functions
- Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate.
- Maintain positive guest relationships and ensure banquet functions are executed in accordance with guest specifications.
- Work closely with the catering department to address service deliver or communication gaps.
- Supervise and visually inspect the set-up of function rooms to ensure cleanliness and proper inventory.
- Oversee serving staff to ensure that all federal, state, local and corporate regulations and policies are adhered to in the serving of alcoholic beverages.
- Ensure that Hersha’s cash handling policies and procedures are followed by all banquet staff in cash handling positions. Abide by all Hersha accounting policies and practices to ensure SOX compliance.
- Enter billing information into point of sale system in order to generate a final guest check.
- Check staff attendance according to schedules, and adjust and reassign server stations, as necessary, in order to provide quality service during functions.
- Set and maintain service standards through continued training of core staff utilizing in service meetings.
- Follow sustainability guidelines and practices related to HHM’s EarthView program.
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
- Perform other duties as requested by management.
Position Requirements
- Bachelor’s Degree preferred.
- 3 to 5 years Banquet experience required.
Work Environment and Context
- Work schedule varies and may include working on holidays, alternate shifts and weekends.
- Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.
What We Believe
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
Moxy South Beach Restaurants
DINE + DRINK AT MOXY MIAMI SOUTH BEACH
Arriving guests can get into vacation mode right away by checking in with a freshly shaken margarita at Bar Moxy. Facing the bar is Los Buenos, a taco stand/bodega that dishes up handmade tacos as well as breakfast items, fresh juices, and Little Havana–style cafecitos. Upstairs on the vibrant, lushly planted terrace, Serena is an open-air rooftop restaurant and bar with a laid-back but sophisticated vibe, serving an enticing menu of shareable dishes, theatrical tableside presentations, and hand-crafted cocktails. The Upside, the rooftop bar on the hotel’s eighth floor, is available to hotel guests and private events.
Mezcalista
Internationally renowned and award-winning bartenders Moe Aljaff and Juliette Larrouy will be hosting a two-month residency, The Schmucks at Mezcalista to bring their iconic ‘five star dive bar’ concept to life in Miami.
Serena
Sunset cocktails, leisurely lunches and dinners, buzzy brunches. Welcome to Serena, a lushly planted open-air restaurant overlooking South Beach. Hand-crafted cocktails and shareable dishes add to a laid-back yet sophisticated bar vibe in Miami.
Bar Moxy
Ease into the South Beach spirit by sipping a custom cocktail at Bar Moxy, our hotel lobby’s indoor/outdoor social hub and reception area. Perch on a retro barstool and peek at the swimmers in the second-floor pool through the oculus in the ceiling.
Tiendita
A bodega which offers a curated mix of merch sourced from favorite local brands..
The Upside
Lounge in the pool, bask on a daybed or watch a film in the outdoor movie screening area at our rooftop—accompanied by panoramic views of Miami Beach. The Upside is open to guests and private events.
Como Como
Occupying a reverential dining room lined with stone and brick walls —as well as a lushly landscaped courtyard for alfresco dining — Como Como is an ideal destination for private dinners & events up to 180 people.
