Photo of Bally’s Black Hawk, Black Hawk, CO

Cook II / Cashier - Full House Cafe

Bally’s Black Hawk

300 Main Street
Black Hawk, CO 80422

Hotel Casino
Managed By Bally’s Corporation
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Compensation: $20.00 per hour, Full-Time
Why Bally's 

Bally’s Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence.  Bally’s owns and operates 19 casinos across 11 states, along with a golf course in New York and a horse racetrack in Colorado, and holds OSB licenses in 13 jurisdictions in North America. The acquisition of Aspers Casino in Newcastle, UK, expands its international reach.  It also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally’s Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A. (ATSE: INLOT), a global lottery management and services business.   

With 11,500 employees, its casino operations include approximately 17,700 slot machines, 630 table games, and 3,950 hotel rooms. Bally’s also has rights to developable land in Las Vegas at the site of the former Tropicana Las Vegas.

The Role

Supports Full House Cafe by serving guests with Bally’s Standard Service. Ensures consistent quality and speed in the daily preparation and keeps up to date with the new products, recipes and preparation techniques.

Responsibilities
  • Cook/Cashier position that interacts with our guests in a food outlet on the gaming floor.
  • Availability of working required shifts, including weekends, holidays, and blackout days.
  • Ensure all standardized recipes are utilized and followed.
  • Adhere to all food safety procedures and guidelines.
  • Maintain clean food stations and ensure food is prepared and stored properly.
  • Responsible for cashier responsibilities, when assigned to a mobile/QSR outlet 
  • Ability to cross train to all kitchens and outlets on property
  • Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that safety standards are met
  • Assist with food delivery check in for quality and quantity
  • Ensure proper freezer, stock labeling, and rotation on food items/ingredients.
  • Follows property opening and closing procedures for the venue.
  • Coordinates daily tasks with manager.
  • Covers off days when needed.
  • Ensure effective communication between staff by maintaining a secure and friendly working environment
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks
  • Ability to lift and move 40-50 pounds
  • Maintain food sanitation, hygiene and safety standards
  • Opens shifts and prepares the venue for planned volumes.
  • Coordinates daily tasks with the Executive Chef/Sous Chef.
  • Covers off days for Executive Chef/Sous Chef.
  • Ensure effective communication between staff by maintaining a secure and friendly working environment.
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Must be able to lift and move 40-50 pounds.
  • Must work required shifts, including weekends/holidays
  • Maintain and set sanitation, hygiene, and safety standards.
  • Enforce strict health and hygiene standards.
  • Other duties as assigned.
Qualifications
  • High School diploma or GED required.
  • Previous work experience in a professional kitchen is a must.
  • One plus years of experience in the food service environment.
  • Must place emphasis on a high level of guest service.
  • Must have knowledge of kitchen/restaurant sanitation, operation and maintenance of equipment.
  • Understand and adhere to all liquor control laws and regulations, sanitation and health department regulations for safe handling of food and alcohol, and any other federal, state, and/or local regulations. 
  • Flexible to work all shifts including holidays, nights, weekends, and overtime as business needs dictate.
What's in it for you: 
  • Competitive Salary with annual performance reviews
  • Comprehensive health coverage plan that includes medical, dental, and vision
  • 401(K)/ Company Match
  • Access Perks and Childcare discounts
  • Employee Discount Meals
  • Free Bus Passes
  • Reimbursement of Colorado Gaming License fees 
  • Free Covered Employee Parking.

Targeted Starting Salary: $20.00

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.  Duties, responsibilities, and activities may change at any time with or without notice.

Let Bally’s Bet on You – We can’t wait to meet you! 

Posted February 10, 2025

Bally’s Black Hawk

Bally’s Black Hawk North Casino is owned and operated by Bally's Corporation. Its 18,000 sq ft gaming space is spread over three floors.

The casino floor offers over 400 slot machines including new themes, classic reel slot and video poker. Table players enjoy live-action on 8 table games featuring Blackjack, Craps, and Roulette.  There is also a High Limit area on the 2nd floor of the casino.  The casino features a Sportsbook and a Sportsbook Bar, with a large video wall, 11 additional TVs, 8 sports betting kiosks and 2 off-track betting terminals, and a VIP Lounge.

The B Bar is located on the 2nd floor and offers a full selection of frozen daiquiris. Guests can dine in the Casino Cafe & Grille, serving southern restaurant cuisine.

Bally's Black Hawk West Casino, formerly Golden Gates Casino, is the second of the three casinos in Black Hawk, Colorado owned and operated by Bally's Corporation.
The West venue features nearly 200 slots and video poker machines, along with 8 table games and a 17-table "poker parlour," which runs daily cash games and tournaments. Guests can dine in a restaurant and a full-service bar.

Bally’s Black Hawk, formerly Golden Mardi Gras Casino offers 650 slots, 33 exciting table games, and the Black Hawk’s best poker parlour.
At Bally’s Black Hawk we offer a range of career opportunities in a fast-paced entertainment environment. Our mission is to provide guests with a positive and memorable experience in a friendly, safe and most of all, fun environment!

Our Full-Time Team Members Receive the Following Benefits:

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Disability Insurance
  • Life Insurance
  • Flexible Spending Account
  • 401(k) with company match
  • Compensation for Colorado Gaming License fees
  • 50% off employee food discount
  • Free covered parking
  • Subsidized transportation options for casino buses ($4 – $6 round trip)
  • Internal growth, transfer opportunities and career development
  • Seven observed holidays with holiday pay
  • 12 Days of PTO in first year of employment

Bally’s Corporation is a global casino-entertainment company with a growing omni-channel presence. It currently owns and manages 15 casinos across 10 states, a golf course in New York, a horse racetrack in Colorado, and has access to OSB licenses in 18 states. It also owns Bally's Interactive International, formerly Gamesys Group, a leading, global, online gaming operator, Bally Bet, a first-in-class sports betting platform, and Bally Casino, a growing iCasino platform.

With 10,600 employees, the Company's casino operations include approximately 15,300 slot machines, 580 table games and 3,800 hotel rooms. Upon completing the construction of a permanent casino facility in Chicago, Bally's will own and/or manage 15 casinos across 10 states. Bally’s also has rights to developable land in Las Vegas post the closure of the Tropicana. Its shares trade on the New York Stock Exchange under the ticker symbol "BALY".

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