1150 Caribe Avenue
Ponce,
00716
Puerto Rico
A Cook is responsible for preparing food items in accordance with recipes and established standards. Will also be responsible for preparing, maintaining and monitoring quality control for hot food items and for all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line in the hotel's continuing effort to deliver outstanding service and financial profitability. Has knowledge of and ability to work multiple kitchen functions to include grill, sauté, and pantry stations on the line. Creates appealing plate designs and maintains the quality of presentation for all food items.
What will I be doing?
As a Cook, you will be part of the daily operations within a busy kitchen environment, ensuring the preparation of meals to delight our customers. You would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
To be successful in this position, the candidate must also be able to show the following skills, knowledge and abilities:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Our beachfront location boasts views of the Caribbean Sea and is just three kilometers from Paseo Tablado La Guancha. Central Ponce is six kilometers away, and Mercedita Ponce International Airport is 11 kilometers. We have two outdoor pools, two whirlpools, a children’s play area, 27-hole golf course, mini-golf, tennis courts, casino, and four restaurants.