Line Cook NOC 63200
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $20.00 per hour
40 hours per week
Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend
Terms of employment: Permanent Employment, Full Time
HOW TO APPLY:
By Mail:
4910, 49th Street
Yellowknife NT
X1A 2N8
By Email:
gm@blackknightpub.com
Terry Hartwright
General Manager
Black Knight Pub
Yellowknife, NT