Cook
Compensation: 18.00, Full-Time
COOK NOC 63200
Prepare and cook complete meals or individual dishes and foods such as shawarma, souvlaki, tabouli salad, fattoush salad, greek salad, falafel, steaks, lamb, lentil soup, hummus, baba ganosh and other Mediterranean cuisine items as needed, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Cuisine Specialties: Mediterranean cuisine
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $18.00 per hour
40 Hours per week
Language: English
Terms of employment: Permanent, Full time
HOW TO APPLY
By Mail:
Montfort Head Office
27-4380 South Service Rd.
Burlington, ON L7L 5Y6
By Email:
montfort@montfortrestaurant.ca
Bishara Arraf
Montfort Mediterranean Grill
Montfort Restaurant Waterdown
In 1993, Bishara Arraf opened his first restaurant and since then has since opened multiple restaurants ranging from Hamilton to Toronto. Now you can find Montfort Mediterranean Grill wherever you are in the Greater Toronto Hamilton Area – from Burlington to Waterdown to Ancaster to Hamilton. “I don’t know where the time has gone, it feels just like yesterday when I sold my first shawarma with our famous garlic sauce and onion sauce and now 25 years later we have sold millions of shawarmas, made millions of people happy and I intend to do that for many more years to come” “We have the same family recipe that has made us successful 25 years later.
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Cook
18.00