Restaurant Manager
Restaurant Manager NOC 60030
Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory, Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and price, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Ensure health and safety regulations are followed, Provide customer service, Recruit, train and supervise staff
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years
Wage: $71,000.00 per year
40 Hours per week
Benefits: Disability benefits, Medical benefits, Dental benefits, Life insurance benefits, Vision care benefits
Terms of employment: Permanent, Full time
Language: English
How to Apply:
By Email:
eric.ritchot@post.mcdonalds.ca
By Mail:
831 Kings Highway
Fort Frances, ON
P9A 2X5
Eric Ritchot
McDonald’s
Fort Frances, ON
McDonald’s Brodi Fort Frances
In Canada, hundreds of thousands of people have entered the Canadian workforce through the Golden Arches.
For employees who decide to build a career at McDonald’s, the growth opportunities are outstanding. A prime example is John Betts, McDonald’s Canada’s President and CEO, who began his career as McDonald’s crew person. His success story is common at McDonald’s Canada – there are incredible career opportunities available and we are committed to promoting from within for all our employees.