Sous-Chef NOC 62200
Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers, Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Prepare and cook complete meals and specialty foods for events such as banquets, Supervise cooks and other kitchen staff, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Arrange for equipment purchases and repairs, Consult with clients regarding weddings, banquets and specialty functions, Plan and direct food preparation and cooking activities of several restaurants, Plan menus and ensure food meets quality standards, Prepare dishes for customers with food allergies or intolerances, Recruit and hire staff, Supervise activities of sous-chefs, specialist chefs, chefs and cooks, Train staff in preparation, cooking and handling of food
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Salary: $21.21 per hour
Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, To be determined, Weekend
Work setting: Hotel, motel, resort
Ranks of chefs: Sous-chef
Cuisine specialties: International
Work conditions: Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail. Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Personal suitability, Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Terms of employment: Seasonal, Full time
30-40 hours per week
Languages: English
How to apply
Direct Apply-Job Bank
By Mail:
120 Totem Rd
Sioux Narrows, ON
P0X 1N0
By Email:
Stephanie Brown
Totem Resorts
Sioux Narrows, ON
Our accommodations reflect the beauty of nature's exquisite surroundings in their rustic but stylish design.
Get ready for an exhilarating winter at Yellowbird Lodge, where we're eagerly awaiting the return of our Ice Fishing enthusiasts and Snowmobiling guests! We've got a fantastic surprise lined up – we've enhanced your experience by introducing a chic new sports bar. It's complete with several pool tables, state-of-the-art flat-screen TVs, an indoor golf simulator, plus a spacious indoor hot tub, sauna, and gym. All these are set against the backdrop of our stunning lakeside view, ensuring a memorable time for all our visitors!