2 Sir Chittampalam A Gardiner
Colombo,
Mawatha
02
Sri Lanka
Temps plein
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.
What will I be doing?
A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs. Specifically, you will be responsible for performing the following tasks to the highest standards:
What are we looking for?
A Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Stay at the Hilton Colombo hotel, the only hotel connected to the Colombo World Trade Center. Located in the center of Colombo’s business district, this multi-story resort boasts amazing views over the Indian Ocean. Excellent business amenities such as the 24-hour business center and spacious meeting and function venues have helped Hilton Colombo win the title of ‘Sri Lanka’s Leading Business Hotel’. The hotel is located 45 minutes away from Bandaranaike International Airport.
Relax in airy guest rooms and stay connected with high-speed internet access. Hold your business meeting or social event for up to 1,000 guests in one of 25 elegant venues. Dine in one of ten specialty restaurants and bars. Savor home-made pasta at Il Ponte, Sri Lanka’s only Italian trattoria. Vegetarian options are available in the restaurants and from the room service menu.
Highlights