Bartender

Position Summary:
The Bartender at Buds Bar, located within La Playa Hotel, is responsible for crafting cocktails, providing excellent service, and creating a memorable bar experience for our guests. This role requires a strong knowledge of mixology, outstanding hospitality skills, and the ability to work efficiently in a fast-paced, upscale environment. The Bartender will contribute to the ambiance of Buds Bar, ensuring that guests have a comfortable, enjoyable experience that reflects the luxury and charm of La Playa Hotel.

Key Responsibilities:

• Beverage Preparation:

  • Create and serve a variety of cocktails, wines, beers, and non-alcoholic beverages in accordance with Buds Bar’s menu and standards.
  • Maintain knowledge of cocktail recipes, wine selections, and local ingredients, offering recommendations to enhance the guest experience.
  • Ensure accurate measurements, preparation techniques, and garnish presentation to deliver consistently high-quality drinks.

• Guest Service:

  • Provide friendly, attentive service, engaging guests in a welcoming manner to create a positive bar atmosphere.
  • Respond promptly to guest requests, adapting to specific preferences and accommodating special requests where possible.
  • Handle guest inquiries regarding the menu, ingredients, and special promotions, enhancing the experience with personalized recommendations.

• Bar Maintenance and Organization:

  • Keep the bar area clean, organized, and well-stocked throughout shifts, following health and safety regulations.
  • Monitor inventory of bar supplies, including glassware, garnishes, and mixers, restocking as needed.
  • Assist in bar opening and closing procedures, including setting up, restocking, and cleaning to prepare for the next shift.

• Cash Handling and Transaction Management:

  • Accurately process guest payments using POS systems, maintaining accountability for cash, credit, and room charges.
  • Follow established procedures for managing tabs, ensuring accuracy and professionalism in all transactions.

• Compliance and Safety:

  • Comply with all health, safety, and alcohol service regulations, ensuring a safe and secure environment for guests and colleagues.
  • Stay informed of and enforce hotel policies related to responsible alcohol service.

Requirements:

• Previous bartending experience, preferably in a luxury or high-volume environment.
• Strong knowledge of spirits, cocktails, beer, wine, and mixology techniques.
• Exceptional interpersonal skills and the ability to connect with guests.
• Excellent organizational skills with attention to detail.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• California Food Handler’s Card and Responsible Beverage Service (RBS) certification are required or must be obtained upon hire.

Benefits:

• Competitive pay with opportunities for tips
• Employee discounts at La Playa Hotel
• Professional development and training opportunities
• Friendly and dynamic work environment

La Playa Hotel is an equal-opportunity employer. We welcome applications from all qualified individuals interested in being part of our team.

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