Photo of Delaware North at Blue Grass Airport, Lexington, KY

Morning Cook

Delaware North at Blue Grass Airport

4000 Terminal Dr
Lexington, KY 40517

Regional Office
Gestionado Por Delaware North
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Compensation: $16.50 - $17.00 / hour, Tiempo Completo

The opportunity

Delaware North Travel is searching for part-time Cooks to join our team at Lexington Airport in Lexington, Kentucky. Join us and become a vital ingredient in the team where you’ll have the opportunity to showcase your culinary skills and create mouthwatering dishes that will leave guests craving for more.

Shift: 5am-1pm

Pay

$16.50 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

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What we offer

We care about our team members personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Employee assistance program
  • Training and development opportunities
  • Employee discounts

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

  • Follow supervisor’s assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
  • Work cooperatively with team members and management
  • Follow supervisor’s assignments for opening and closing procedures

More about you

  • Ability to read and understand recipes and food abbreviations
  • Capable of working in a fast-paced environment with a high level of attention to detail
  • Ability to work as a team player, following procedures and taking directions
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • Cooking exprience required

Physical requirements

  • Must be able to lift 20 lbs or more
  • Ability to stand for long periods while also bending, lifting, and reaching
  • Ability to move rapidly and coordinate multiple orders
  • Exposed to variable temperatures

Shift details

Day shift
8 hour shift
Holidays
Weekends

Publicado 2 De Enero De 2025