Jobs at Wind Creek Casino & Hotel Atmore

• Room Attendant (Housekeeping)

  Job Requirements: (please ensure you meet the listed requirements prior to applying)

• Beverage Server (Food & Beverage)

  Shift: 6pm-2:30am (Shift subject to change based on business needs)

• Food Hall Attendant (Food & Beverage)

  The Attendant provides excellent service by taking and serving food and beverage orders to customers. The Attendant processes food and beverage transactions using cash, comps, coupons, and credit cards.

• Starbucks Barista (Food & Beverage)

  SHIFT: 6am-9pm (Must be able to work any shift during operating hours. Shifts are subject to change based on business needs)

• Massage Therapist (Spa)

  SHIFT: 12:00pm-8:00pm (Shift subject to change based on business needs)

• EVS Attendant I (Housekeeping)

  Job Requirements: (please ensure you meet the listed requirements prior to applying) 

• Kitchen Worker - Food Hall (Chefs/Kitchen)

  Job Requirements: (please ensure you meet the listed requirements prior to applying)

• Food Hall Prep Cook (Chefs/Kitchen)

  The Prep Cook is responsible for the timely preparation of all cold prep items including but not limited to:  salad and sandwich dressings, dipping sauces, marinations, canapés, hors d’oeuvres, buffet displays and knowledge of banquets salad and dessert presentation. Assembles food onto plates according to written specifications, adhering to quality standards. Exercises proper handling of food items and maintain an organized work area including all refrigeration and storage areas.

• Food Hall Line Cook (Chefs/Kitchen)

  The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders.  Sets up line cooking stations.  Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written specifications, adhering to quality standards. Exercises proper handling of food items, maintain an organized work area, and maintains order in all refrigeration and storage areas.

• Kitchen Worker (Chefs/Kitchen)

  Shift: 2pm-10pm (Shift subject to change based on business needs)

• Senior Data Scientist (Technology/IT)

  SHIFT: 8am-5pm (Shift subject to change based on business needs)

• Senior Software Developer (Technology/IT)

  SHIFT: 8am-5pm (Shift subject to change based on business needs)

• Female Spa Attendant (Spa)

  The Spa Attendant is responsible for greeting all guests, answering calls, assisting with guest inquiries, booking appointments, checking guests in for their scheduled services, appropriately billing for services received and completing the payment transaction, and cross-selling retail products. Duties will also include giving tours of the facility, maintaining the cleanliness of the facility, ensuring appointments begin and end as scheduled, assisting guests inside the spa, serving refreshments, and continuous stocking and preparation for guest needs on the female side of the spa.

• Specialty Restaurant Manager (Food & Beverage)

  SHIFT: 3pm-11pm (Shift subject to change based on business needs)

• Beverage Supervisor (Food & Beverage)

  The Food and Beverage Supervisor is responsible for effective use of all assigned restaurant and/or beverage personnel to achieve maximum operating results, revenue enhancements and tracking, and cost of goods control. Ensures that guest’s service needs in the restaurant and beverage areas are identified and implements programs designed to ensure proper guest service. Provides leadership and direction for assigned employees in the restaurant/beverage areas and supports all Casino initiatives throughout the property.

• Community Manager (Administrative)

  SHIFT: 4:30pm-1am (Shift subject to change based on business needs)

• EMT / Officer (Security)

  SHIFT: 4pm-12:30am (Shift subject to change based on business needs)

• Game Ambassador (Slots/Electronic Games)

  The Game Ambassador is responsible for providing positive customer service to guests who are playing games or who are on the casino floor.  Game Ambassadors are also responsible for the ensuring the gaming floor is neat and clean at all times.  The Game Ambassador will assist guests in every way possible in order to achieve the highest level of guest satisfaction.

• Grounds Technician I (Engineering/Maintenance)

  SHIFT: 6am-2:30pm (Shift subject to change based on business needs)

• Line Cook (Chefs/Kitchen)

  SHIFT: 7am-3:30pm (Shift subject to change based on business needs)

• Executive Services Housekeeper (Housekeeping)

  SHIFT: 7am-4pm (Shift subject to change based on business needs)

• Promotions Events Specialist (Sales & Marketing)

  SHIFT: 11am-7:30pm(Shift subject to change based on business needs)

• Prep Cook (Chefs/Kitchen)

  SHIFT: 3pm-11:30pm (Shift subject to change based on business needs)

• Barback (Food & Beverage)

  SHIFT: 6pm-2:30am (Shift subject to change based on business needs)

• Bell Attendant (Guest Services)

  The Bell Attendant plays a vital role in making our guests feel welcome and important by handling the guest luggage with friendly, courteous and expedient service, and by ensuring that the guests are comfortable and satisfied in their guestroom upon arrival. Upon departure, the Bell Attendant assists in transferring the guests’ luggage and belongings to their vehicle on the front drive.

• Mobile Application Developer (Technology/IT)

  SHIFT: 8am-5pm (Shift subject to change based on business needs)

• Software Test Engineer (Technology/IT)

  SHIFT: 8am-5pm (Shift subject to change based on business needs)

• Full Stack Web Application Developer (Technology/IT)

  SHIFT: 8am-5pm (Shift subject to change based on business needs)

• Director of Program Management (Sales & Marketing)

  Our Wind Creek Platform team powers the online experiences and services our customers love, and we pride ourselves in our culture of inclusivity, customer focus and quality.  We’re looking for a Director of Program Management who can lead a team of talented Program Managers to drive our strategy, roadmap, and execution in partnership with design, engineering, stakeholders, and executives.  If you start with the customer first, are curious, use the right mix of data and instinct and lead through influence instead of authority, we’d like to hear from you!

Apply for these jobs at https://www.hospitalityonline.com/wind-creek-atmore/jobs