Jobs at Tim Hortons 210th Ave.

• Food Counter Attendant (Food & Beverage)

  Keep records of the quantities of food used, Portion and wrap foods, Prepare, heat and finish simple food items, Package take-out food, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Take customers' orders, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

• Food Service Supervisor (Food & Beverage)

  Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Hire food service staff, Ensure that food and service meet quality control standards, Maintain records of stock, repairs, sales and wastage, Establish work schedules

Apply for these jobs at https://www.hospitalityonline.com/tim-hortons-210th-ave/jobs