Jobs at Marriott Mystic Hotel & Spa

• Host (Food & Beverage)

  Greet and escort guests to restaurant tables in accordance with established guest service and sustainability standards.

• Restaurant Server (Food & Beverage)

  Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. 

• Guest Service Agent (Guest Services)

  Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards. 

• Banquet Bartender (Bartender/Mixologist)

  Set up, tend and break down banquet bars in accordance with established guest service and sustainability standards.

• Maintenance Technician (Engineering/Maintenance)

  Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.

• Room Service Server (Food & Beverage)

  Set up, deliver, and retrieve food and beverage orders to/from guest rooms and hospitality suites in accordance with established guest service and sustainability standards.

• Concierge (Guest Services)

  Assist guests with special services, in both an anticipatory manner and upon guest request; coordinate and communicate hotel services and amenities.

• Sous Chef (Chefs/Kitchen)

  Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.

• Massage Therapist (Spa)

  As a Licensed Massage Therapist this individual, through their touch, will relieve pain and stress, assist in rehabilitation of injuries, improve circulation, increase relaxation, and aid in the general wellness of clients.

Apply for these jobs at https://www.hospitalityonline.com/mystic-marriott/jobs