Jobs at Marriott Syracuse Downtown

• Server (Food & Beverage)

  We offer FREE parking, FREE staff meal, competitive Paid Time Off, Health Benefits, and we also offer Marriott discounts Worldwide for part time associates!

• Lobby/Public Space Attendant (Housekeeping)

  We offer FREE parking, FREE staff meal, competitive Paid Time Off and we also offer Marriott discounts Worldwide for part time associates! 

• Server (Food & Beverage)

  We offer FREE parking, FREE staff meal, competitive Paid Time Off, Health Benefits, and we also offer Marriott discounts Worldwide for part time associates!

• Banquet Server (Catering/Banquet)

  JOB OVERVIEW: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Crescent high standards of quality.

• Dishwasher Steward - Shaughnessy Irish Pub (Chefs/Kitchen)

  JOB OVERVIEW: To clean, transport and store all china, glassware and silverware. Maintain cleanliness in all kitchen areas and back dock.

• Floor Houseperson (Housekeeping) (Housekeeping)

  1. Stock linen closets with amenities and supplies for room attendants; may include taking supplies directly to room attendants.

• Line Cook - Shaughnessy's (Chefs/Kitchen)

  JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

• Front Desk Agents (Guest Services)

  The amazing Marriott Syracuse Downtown is seeking Front Desk Agents for this incredible hotel. This hotel property is part of the robust history and community, and we celebrate our associates in their contributions

• Sales & Catering Administrative Assistant (Catering/Banquet)

  Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. Ability to effectively deal with internal and external customers. Basic knowledge of mathematics and calculator skills to prepare mathematical calculations without error. Ability to communicate effectively both verbally and in writing in order to interact with vendors and department heads.

• Storeroom Attendant (Operations)

  Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests & other associates. Must be willing to “pitch-in” and help co-workers with their job duties and be a team player. Must be able to withstand prolonged periods of standing and/or walking.

• Floor Houseperson (Housekeeping)

  1. Stock linen closets with amenities and supplies for room attendants; may include taking supplies directly to room attendants.

• Bellperson / Shuttle Driver (Transportation)

  JOB OVERVIEW: Perform duties of Bellperson including assisting guests with luggage, performing pick-ups and drop-offs at the airport, assisting guests upon check-in and check-out and assisting with and checking luggage as needed. Must have clean driving record

• Banquet Sous Chef (Catering/Banquet)

  JOB OVERVIEW: Responsible for assisting in all aspects of managing the kitchen and

• Shaughnessy's Irish Pub - Assistant Restaurant Manager (Chefs/Kitchen)

  Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination for restaurant staff to General Manager of outlet.

• Human Resource Clerk (Human Resources)

  This position maintains records of all associates, maintains compliance and assists with other administrative clerical duties. This position supports the entire Human Resources Department.

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