Photo of Waldorf Astoria Las Vegas, Las Vegas, NV

Pool Side Restaurant and Recreation Manager

Waldorf Astoria Las Vegas

3752 Las Vegas Blvd S
Las Vegas, NV 89158

389 Room Hotel
Managed By Hilton
Save this job
Full-Time

Description

The iconic Waldorf Astoria is seeking aPool Side Restaurant and Recreation Manager to lead the Outlets Team at the award-winning Las Vegas property!

Located in the heart of the Las Vegas Strip, this luxurious hotel has 389 rooms, 6 food and beverage outlets, and 12,000 square feet of meeting space. This includes a 3-meal restaurant, fine dining restaurant, tea lounge, bar, pool cafe, and in-room dining.

In this role, you will overseeing the Pool Cafe and Recreation, managing a staff of Recreation Attendants, a Recreation Supervisor and Food and Beverage Supervisor. You will report directly to the Assistant Director of Food & Beverage. 

The ideal candidate will have at least two years of prior Restaurant Management and experience working with recreation / pool operations. Prior experience managing a unionized work environment is preferred for this role. 

Want to learn more? Hotel Website, Facebook, Instagram

What will I be doing?

As a Pool Side Restaurant and Recreation Manager, you will direct and organize the activities of the pool side restaurant and the Recreation department to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.

  • Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation. Implements effective controls of food, beverage and labor costs.
  • Ensures compliance with health, safety, sanitation and alcohol awareness standards.
  • Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
  • Interviews, trains, supervises, counsels, schedules and evaluates staff.
  • Monitor quality of service by observing or asking customers about needs; resolve customer complaints about service, food quality, etc. by assessing problem and taking immediate action.
  • Plan and direct all functions of the Food & Beverage department to meet the daily needs of the operation.
  • Manages and motivates all recreation personnel to include supervision, training, communicating objectives for the day, scheduling and visually monitoring performance to ensure adherence to all service and productivity standards to provide guest satisfaction.

Requirements

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!

The Benefits – Hilton is proud to have an award-winning workplace culture ranking #2 World's Best Workplace by Great Place To Work & Fortune.

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: 

  • Health insurance 
  • Career growth and development 
  • Team Member Resource Groups
  • Recognition and rewards programs
  • Go Hilton travel discount program 
  • Best-in-Class Paid Time Off (PTO)  
  • Supportive parental leave
  • Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
  • Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)

*Available benefits may vary depending upon property-specific terms and conditions of employment. 

#LI-JP2

Posted December 6, 2024

Waldorf Astoria Las Vegas

An Unforgettable Stay In The Heart Of The Strip

Waldorf Astoria Las Vegas offers extraordinary experiences in the heart of one of the world’s most vibrant cities, where spectacular views from every space are rivalled only by the glittering skyline. Explore a range of outstanding dining experiences by celebrated chefs and a sprawling spa, where relaxation and rejuvenation take center stage.