Human Resources Manager - Dulles Region

B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals! 

We are currently recruiting for a phenomenal leader to become our Human Resources Manager. This position will have human resources responsibility and oversight for 8 hotels in the Dulles region, reporting to the Area Director of Human Resources. The ideal candidate will possess an unmatched dedication to making a difference for our team members.  Develop strategies to attract top talent that will exceed our guest expectation and benefit B. F. Saul Company Hospitality Group One Team philosophy. In addition, encompass the ability to bring to life the company’s mission statement and core values which will further support brand and company initiatives and provide strong guidance to our valued internal guest.

If you enjoy being an integral member of a cohesive team, this opportunity was created with you in mind. As the Human Resources Manager, you will be responsible for completing the following responsibilities while displaying a high degree of business acumen, analytical capability and an ability to adapt to continuous change. This position is responsible for overseeing the human resource function for 1 full service and 7 select service properties .  Provides a wide variety of HR generalist services.

Responsibilities:

• Compensation/Benefits: Maintains relationship with area hotels and conducts regular wage surveys to ensure competitive wages.  Works with B. F. Saul Company Hospitality Group’s HR/Payroll department to ensure timely processing of team member increases.  Monitors and administers compensation/benefits for both hourly and salaried team members. 
• Recruitment/Retention: Manages the recruitment and retention process for the property for both hourly and salaried team members.  Ensures fair hiring practices including consistent completion of all new-hire paperwork.  Implements and maintains recognition programs that reward and motivate team members, and plays key role in administering and following up with Team Member Satisfaction Survey.  
• Team Member Relations: Provides leadership support in maintaining union free status.  Responsible for ensuring fair and consistent application of federal, state and local laws.  Plays a key role in ensuring effective team member relations, and serves as a resource for performance management with hourly and salaried team members. 
• Cost Control: Manages expenses to exceed company/hotel profitability. Assists department managers in effectively managing labor costs through efficient use of Kronos and UltiPro.  Follows B. F. Saul Company Hospitality Group procurement guidelines and applies good business judgment.  Assists in identifying cost strategies between departments/hotels to capitalize on efficiencies. 
• Training: Analyzes quality issues, identifies training needs and ensures implementation to improve results.  Assists in the administration and delivery of all training and development programs.  Utilizes available resources and adheres to B. F. Saul Company Hospitality Group training policies. 
• Safety/Risk Management: Manages the workers’ compensation program and assists in providing a clean and safe work environment.  
• Self/Workload Management: Responsible for effective self/workload management.  Demonstrates clear communication.  Promotes collaboration and positive, professional work environment.  Adheres to B. F. Saul Company Hospitality Group Standard Operating Procedures.

Qualifications:

• Education: Bachelors Degree in Human Resources or related field or equivalent experience required. 
• Experience/Knowledge/Skills/Abilities: Two+ years of Human Resource experience required.  Strong preference for experience in a hospitality or service industry.  Must have strong organizational & communication skills, and a professional presence.  Must have a solid business focus in addition to effective interpersonal skills. 
• Physical Requirements: Ability to lift, push, and pull up to 20 pounds on an occasional basis. 

Benefits:

• Well-Being Benefits:
• Health Insurance
• Dental & Vision Insurance
• Short & Long Term Disability
• Vacation Policy
• Long Term Planning:
• 401(k) Retirement Program
• Paid Life Insurance
• Tuition Reimbursement
• Team Member Programs:
• Our Big 3 Mission Statement Leaders of the Month/Year
• Annual Performance Appraisals and Wage Increase Opportunities
• Annual Team Member Banquets
• Annual Team Member Engagement Survey
• Discounted Room Rates for Team Members, Family and Friends
• Complimentary Room Stays
• Flexible Hours
• Weekly Payroll

B. F. Saul Company Hospitality Group is proud to be an equal opportunity workplace dedicated to pursuing and hiring diverse professionals.

Equal Opportunity Employer/Veterans/Disabled