Jobs at Hilton Adelaide Hotel

• Chef de Partie (Chefs/Kitchen)

  Join the team at Hilton Adelaide! We’re looking for a Chef de Partie to take charge of a kitchen section, oversee food preparation, and keep daily operations running smoothly. You'll train staff, contribute to menu planning, and maintain high food and safety standards.

• Banquet Attendant (Catering/Banquet)

  The Banquet Attendant is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton International. 

• Chief Engineer (Engineering/Maintenance)

  The Chief Engineer is responsible for the entire engineering operations of the hotel's systems, plant and equipment. The management of the department's team members and ensuring budget is utilised efficiently and effectively ensures the hotel is able to deliver exceptional guest experiences. Key responsibilities also include ensuring Australian building compliance requirements are met, acting as Chief Fire Warden, championing hotel environmental and sustainability initiatives, ensuring Hilton Brand Standards are adhered to, and maintaining the hotel's assets. 

• Concierge (Guest Services)

  A Concierge serves as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and the local vicinity.

• Concierge (Guest Services)

  A Concierge serves as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and the local vicinity.

Apply for these jobs at https://www.hospitalityonline.com/hilton-adelaide-hotel/jobs