Jobs at Signia by Hilton Orlando Bonnet Creek

• Housekeeping Supervisor - Signia by Hilton Orlando (Catering/Banquet)

  Signia by Hilton Orlando Bonnet Creek is looking for an Evening Housekeeping Supervisor to join their dynamic Housekeeping team! This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, 231,000 sq. ft. of flexible meeting space, with 3 ballrooms, 34 meeting rooms, 2 dedicated boardrooms, and unique outdoor spaces.

• Senior Sous Chef - Outlets (Chefs/Kitchen)

  Signia Orlando Bonnet Creek is looking for a talented Senior Sous Chef to help lead the team! As a Senior Sous Chef you will be responsible for assisting with the direction and oversight of all restaurant culinary operations in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Do you have a passion for the culinary arts, a genuine spirit to serve, and a desire to grow within an outstanding company? If so, apply today. Come join this fantastic team!

• Banquet Cook, Supervisor (Catering/Banquet)

  The lively Signia by Hilton Bonnet Creek and Waldorf Astoria Orlando are looking for their next Cook Supervisor to join the Banquet Culinary team. 

• Coffee Attendant, Muse (Food & Beverage)

  The Signia by Hilton Orlando Bonnet Creek is seeking a full-time Coffee Attendant to join their team!

• Director of Purchasing (Operations)

  Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando Resort is looking for a Director of Purchasing to join their Leadership Team supporting the Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando.

• Sales Manager (Sales & Marketing)

  Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando are seeking a Sales Manager to join our dynamic team!

• Event Services Supervisor (Meetings/Events)

  The stunning Signia by Hilton Orlando Bonnet Creek is looking for an Event Services Supervisor a to join their Events team. This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, over 230,000 square feet of meeting and event space and is surrounded by the Walt Disney World® Resort! The ideal candidate has a minimum of one year of experience in hospitality, is adaptable, and Decisive.

• Cook I, Pastry (Chefs/Kitchen)

  The beautiful Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando are looking for their next Pastry Cook I to join the team! These two one-of-a-kind properties boast 12 different dining outlets.  Ideal candidates for this position will have 3-5 years of pastry and bakery experience and has previously worked in a hotel setting.

• Guest Service Agent (Guest Services)

  Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Cook II, La Luce (Chefs/Kitchen)

  The lively Signia by Hilton Bonnet Creek is searching for their next Full-Time Cook ll to join the La Luce team!

• Bakery Supervisor (Chefs/Kitchen)

  The Signia by Hilton Orlando Bonnet Creekand Waldorf Astoria Orlando are looking for their next Pastry/Bakery Supervisor to join the culinary team! These two one-of-a-kind properties boast 12 different dining outlets.

Apply for these jobs at https://www.hospitalityonline.com/signia-orlando-bonnet-creek/jobs