Photo of Ithaca Marriott Downtown on the Commons, Ithaca, NY

Executive Chef

Ithaca Marriott Downtown on the Commons

120 South Aurora Street
Ithaca, NY 14850

159 Room Hotel
Géré par HHM Hotels
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Compensation: $55,000 to $65,000 per year, Temps plein

Opportunity: Executive Chef

Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards.

Your Growth Path

Director of Food & Beverage – Regional Director of Food & Beverage

Your Focus

  • Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.  
  • Establish priorities and assign production and preparation tasks to staff to execute.
  • Review daily menu specials, banquet event orders and inventory food items for daily use.
  • Requisition day’s supplies and ensure they are received and stored correctly. Communicate needs with purchasing and storeroom personnel.
  • Ensure quality of products received.
  • Meet with the Executive Steward to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, and health/safety and sanitation follow-up.
  • Ensure each kitchen work area is stocked with specified tools, supplies,equipment and that recipe cards, production schedules, platingguides and photography are posted and current.
  • Ensure staff prepares menu items following recipes and yield guides, in accordance with department standards.Develop new menu items,test and write recipes.
  • Observe guest reactions and confer with service staff to ensure guest satisfaction.
  • Conduct frequent walk-throughs of each kitchen area and direct respective personnel to correct any deficiencies.
  • Assist catering department with developing special menus for functions; meet with clients as requested.
  • Review sales and food cost daily and ensure that excess items are utilized efficiently.
  • Prepare weekly work schedules for all kitchen personnel in accordance with staffing guidelines and forecasted labor costs.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Your Background and Skills

  • Degree or certificate in Culinary Arts and/or one to two years’ experience as an Executive Chef.
  • Expertise in food product, presentation, quality and preparation along with menu concept and design.

Work Environment and Context

  • Work schedule varies and will include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Publié Le 3 Novembre 2024

Ithaca Marriott Downtown on the Commons

Welcome To Ithaca Marriott Downtown On The Commons

Retreat to the Finger Lakes at our hotel in Ithaca, New York

Discover a Fall foliage in the beautiful Finger Lakes region. Experience the scenic gorges, waterfalls, and Fall festivities. Enjoy eclectic eateries, and ways to unwind when you stay at the Ithaca Marriott Downtown! Located in the heart of the Downtown Ithaca Commons near Cornell University and Ithaca College; Find yourself within walking distance of restaurant row, local art galleries, boutique shopping, and many other attractions. After a day of exploring, you can rewind with craft cocktails on the patio or hang with the locals at our neighborhood restaurant and bar, Monks on the Commons. Enjoy a scenic drive to explore the shores of Cayuga Lake, or Finger Lakes wineries and breweries that are open year-round as well. There's no need to leave your four-legged friend behind when you stay at our pet-friendly hotel! Whether you're in town visiting family, here on business, or getting away for the weekend, the Ithaca Marriott Downtown hotel is a great place to find the comforts of home. 

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