Jobs at Hotel Carmel

• Kitchen Manager (Chefs/Kitchen)

  "Join Our Culinary Team as Kitchen Manager at the Iconic Brophy's Tavern!"

  Brophy’s Tavern, a neighborhood bar and restaurant in the heart of Carmel-by-the-Sea, is seeking a passionate and experienced Kitchen Manager to lead our culinary team. This role is responsible for the daily operations of the kitchen, including food preparation, team supervision, quality control, inventory management, and ensuring cleanliness and compliance with health standards. The ideal candidate is hands-on, organized, and thrives in a dynamic, fast-paced environment.

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