Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules
Overview
37.5 Hours per week
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
1 year to less than 2 years
ResponsibilitiesTasks
Ensure the information on prescriptions is accurate
Enter client information in databases
Help pharmacists
Maintain inventories of medications and pharmaceutical products
Prepare medications for clients
Compound, package and label pharmaceutical products
Bill third party insurers
Compound oral solutions, ointments and creams
Maintain inventories of medications and prescription records of pharmaceutical products
Stock shelves and display areas
Additional informationWork conditions and physical capabilities
Fast-paced environment
Attention to detail
Standing for extended periods
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Interpersonal awareness
Organized
Flexibility
BenefitsHealth benefits
Dental plan
Health care plan
Long term benefits
Maternity and parental benefits