Must be of legal age to mix and serve alcoholic beverages, Enforce provincial/territorial liquor legislation and regulations, Clear and clean tables, trays and chairs, Assist clients/guests with special needs, Address customers' complaints or concerns, Provide customer service, Take orders and relay to kitchen and bar staff, Present bills to customers and accept payment in cash, credit or debit cards, or room billings, Serve food and beverages, Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Describe menu items including daily specials for customers, Describe and advise on wine selection, Advise on menu selections
Sweep, mop, wash and polish floors, Dust furniture, Vacuum carpeting, area rugs, draperies and upholstered furniture, Make beds and change sheets, Distribute clean towels and toiletries, Stock linen closet, Clean, disinfect and polish kitchen and bathroom fixtures and appliances, Disinfect operating rooms and other areas, Clean and disinfect elevators, Handle and report lost and found items, Attend to guests' requests for extra supplies or other items, Provide basic information on facilities, Pick up debris and empty trash containers, Wash windows, walls and ceilings, Clean changing rooms and showers, Address customers' complaints or concerns