The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Deliver food and beverage orders to guest rooms according to hotel specifications, courteously and efficiently. Also, assist in the maintenance of the room service area and equipment.
The role of Human Resources Manager responsibilities will include the assistance and the coordination and administration of various Human Resources functions/programs.
The Barista will be responsible for preparing and serving high-quality coffee and tea beverages. The Barista will also provide excellent customer service to our guests, ensuring a positive and memorable experience.
This position oversees and supports the hotel's food & beverage operations, ensuring high standards of guest service, product quality, and team morale. The supervisor leads and motivates the team, maintains quality standards, and promotes a positive work environment. Strong communication skills and flexibility to work various schedules are essential.
Maintain all Guest Room Hallway floor corridors and elevator landings clean, organized and free of trash. Assist Room Attendants with daily room cleaning of balconies, sliding doors, trash and linen removal. Supply housekeepers with all necessary linen, guest supplies and guest amenities. Keep Service Elevators and Landing clean and tidy at all times. Notify your supervisor of any damaged or broken items.
Manages the housekeeping operation of the hotel to ensure product quality standards are met and hotel guest rooms, public spaces, and all other areas of the hotel are clean and well maintained.
The ideal candidate will have impeccable oral and written communication skills, excellent customer service skills, strong analytical and organizational skills, and constantly strive for ways to improve and promote quality, accuracy, and effectiveness.
Performs all building maintenance tasks as assigned and all preventative maintenance tasks as required. Answers radio calls and responds to guest room and public area calls in a prompt and professional manner according to standards. Follows-up and updates status of ongoing projects Engineer Management in a timely manner.
Coordinates and supervises activities relating to the maintenance and repair of physical systems of buildings and equipment. Coordinates and supervises preventative maintenance of guest rooms and public areas. Supervises the work of others and performs needed work him/herself as necessary.
Maintain all Guest Room Hallway floor corridors and elevator landings clean, organized and free of trash. Assist Room Attendants with daily room cleaning of balconies, sliding doors, trash and linen removal. Supply housekeepers with all necessary linen, guest supplies and guest amenities. Keep Service Elevators and Landing clean and tidy at all times. Notify your supervisor of any damaged or broken items.