Jobs at Marriott Syracuse Downtown

• Dishwasher Steward (Chefs/Kitchen)

  JOB OVERVIEW: To clean, transport and store all china, glassware and silverware. Maintain cleanliness in all kitchen areas and back dock.

• Assistant General Manager (AGM) of Full Service Marriott Downtown Syracuse (General Manager)

  Responsible for supporting all aspects of the operation including guest and employee satisfaction, human resources, financial performance, sales and revenue generation and delivering a return on investment. Assists the General Manager in leading the team in the development and implementation of property-wide strategies. Ensures implementation of the brand service strategy and brand initiatives with the objective of meeting or exceeding guest expectations. Builds relationships with key customers.

• Floor Attendant - M Club (Evenings) (Food & Beverage)

  JOB OVERVIEW: To attend to the daily functions of the Marriott Concierge Lounge and In Room Dening and to provide information and assistance to all Concierge Level guests and hotel guests as requested. To ensure that the daily food and beverage service in the lounge and In Room Dining is maintained and served to brand standards.

• Guest Room Attendant (Housekeeping) (Housekeeping)

  We offer FREE parking, FREE staff meal, competitive Paid Time Off and we also offer Marriott discounts Worldwide for associates!

• Front Desk Agent (Guest Services)

  The amazing Marriott Syracuse Downtown is seeking Front Desk Agents for this incredible hotel. This hotel property is part of the robust history and community, and we celebrate our associates in their contributions

• Line Cook - 11 Waters (Chefs/Kitchen)

  1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.

• Banquet Server/ waitstaff (Catering/Banquet)

  JOB OVERVIEW: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Crescent high standards of quality.

• Executive Housekeeper (Housekeeping)

  Provide supervision and direction for all housekeeping activities of the hotel to ensure the highest levels of cleanliness and guest satisfaction are maintained.

• Assistant Front Desk Manager (Guest Services)

  The amazing Marriott Syracuse Downtown is seeking a Front Desk Supervisor for this incredible hotel. This hotel property is part of the robust history and community, and we celebrate our associates and their contributions. Must have experience working as front desk agent in a hotel.

• Banquet Bartender- @ Marriott Downtown Syracuse (Catering/Banquet)

  1. Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet

• Front Desk Agent (Guest Services)

  The amazing Marriott Syracuse Downtown is seeking Front Desk Agents for this incredible hotel. This hotel property is part of the robust history and community, and we celebrate our associates in their contributions

• Engineer I - Skilled Maintenance Tech (Engineering/Maintenance)

  Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

• Restaurant Manager - 11 Waters and Cavalier Bar (Food & Beverage)

  - Manage all aspects of the restaurant including customer service, staff supervision, and financial performance

• Line Cook - Shaughnessy's (Chefs/Kitchen)

  JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

• Night Auditor (Guest Services)

  We offer FREE parking, FREE staff meal, competitive Paid Time Off and we also offer Marriott discounts Worldwide for part time associates!

See all 28 jobs at https://www.hospitalityonline.com/marriott-syracuse-downtown/jobs