Jobs at Hilton Bogota Corferias Convention Center

• Executive Lounge Butler (Guest Services)

  A Executive Lounge Butler is responsible for preparing and replenishing food and beverage service in the Executive Lounge in the hotel's continuing effort to deliver outstanding guest service and to maximize profitability.

• Executive Sous Chef (Chefs/Kitchen)

  A Executive Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.

• Housekeeping Attendant (Housekeeping)

  A Housekeeping Attendant will support all Housekeeping and Laundry with guest requests analyzing each request and delegating between the team members, so that work can be done in an efficient and timely manner ensuring an exceptional experience for our Guests.

Apply for these jobs at https://www.hospitalityonline.com/hilton-bogota-corferias/jobs