Jobs at Seattle Beer Union

• Shift Manager II (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Cocktail Server (Food & Beverage)

  The Cocktail Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements.

• Cook (Chefs/Kitchen)

  *Benefits may vary by position so ask your recruiter for details.

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