Jobs at DoubleTree by Hilton Mangroovy El Gouna Resort

• Purchasing Coordinator (Operations)

  A Purchasing Coordinator support the negotiation of contracts, purchasing of required goods, and record-keeping as it related to transactions and vendor performance.

• Pastry Chef (Chefs/Kitchen)

  A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.

• Executive Sous Chef (Chefs/Kitchen)

  An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.

• Butcher Chef (Chefs/Kitchen)

  A Butcher Chef is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controlling costs.

• Bakery Chef (Chefs/Kitchen)

  A Bakery Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.

• Electrician/Electrical Technician (Engineering/Maintenance)

  A General Electrician is responsible for inspecting, diagnosing, maintaining and repairing electrical equipment to deliver an excellent Guest and Member experience.

• Director of Sales -DoubleTree by Hilton, Mangroovy El Gouna Resort (Sales & Marketing)

  A Director of Sales manages the hotel sales and marketing plans by recommending growth efforts, monitoring progress, and ensuring that the hotel is competitively positioned within the local marketplace.

• Director of Operations (Operations)

  A Director of Operations is responsible for the effective operational management of the hotel so Heads of Department achieve and exceed their revenue and Guest satisfaction targets.

• Carpenter (Engineering/Maintenance)

  A Carpenter is responsible for maintaining the building and facilities to deliver an excellent Guest and Member experience while building required items and preparing preventative maintenance schedules.

• BMS Technician (Engineering/Maintenance)

  An Engineering Office Coordinator is responsible for managing the Engineering office to deliver an excellent Guest and Member experience.

• Assistant FLS Manager (Fire & Life Safety) (Security)

  As Assistant FLS Manager, you are responsible for managing all aspects of security, safety and risk management processes for assigned hotels to deliver a safe Guest and Member experience. You will also be required to assist in investigations and liaise with local enforcement officials. An Assistant FLS Manager will also be required to carry out full investigations and audit the hotel to ensure health and safety compliance. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Engineering General Technician (Engineering/Maintenance)

  An Engineer/Technician will support the Engineering Team to efficiently maintain all hotel operations such that safety, security, conversation, and compliance are ensured at the highest levels.

• Sales Manager (Sales & Marketing)

  A Sales Manager analyses local market trends and competitor activity to recommend strategies that keep the hotel a leader in the marketplace through the development of future and repeat business.

• Plumber (Engineering/Maintenance)

  A Plumber is responsible for fitting appliances, installing and maintaining heating and air conditioning units, and repairing plumbing systems to deliver an excellent Guest and Member experience.

• Painter/Polisher Supervisor (Engineering/Maintenance)

  A Painter will be responsible for the painting and polishing work of Guest rooms, public areas, and other areas within the hotel.

See all 33 jobs at https://www.hospitalityonline.com/employers/315022/jobs