Jobs at B&C Food Solutions

• Industrial Butcher (Food Service)

  Clean and prepare fish and shellfish, Cut fish into steaks and fillets, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood

• Seafood Preparer (Food Service)

  Cut, clean and trim fish or seafood prior to marketing or further processing, Scrape away scales, cut fish, separate fillets and remove scrap parts using knife, Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing, Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required, Set up and operate machines to can, bag, box or otherwise package fish and seafood products,

• Fish Processing Laborer (Food Service)

  Transport fish and shellfish to work area, Condition fish filets for wrapping or freezing, Weigh fish or shellfish, record weight and pack fish in ice, Clean machines and immediate work areas, Measure and dump ingredients into hoppers of mixing and grinding machines, Sort fish according to species, weight and destination

Apply for these jobs at https://www.hospitalityonline.com/bc-food-solutions/jobs