Jobs at Bally's Shreveport

• Beverage Server - Casino Bar Service (Food & Beverage)

  High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

• Clerk - Front Desk (Guest Services)

  Demonstrates a winning personality with refinement and character. Displaying an outgoing personality using confidence and style.

• Supervisor - Sportsmans (Food & Beverage)

  High school diploma or general education degree (GED); or one to three years previous related experience in Food & Beverage supervisory position in a hotel restaurant atmosphere preferred.

• Manager - Catering Sales (Sales & Marketing)

  3 – 5 years' experience management experience in a 3 – 4-star hotel required. Prior experience in convention sales, catering sales or food and beverage management preferred. High school diploma, GED or equivalent experience required; college preferred.

• IT - Systems Operator (Technology/IT)

  High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

• Executive Host / International Marketing (Sales & Marketing)

  Computer and typing skills (45-50 WPM). Ability to manage and account for inventory.

• Cook II - Vintage Restaurant (Chefs/Kitchen)

  High School diploma or general education degree (GED); 1 year previous cooking experience and/or culinary degree.

• Cook II - Sportsman's (Chefs/Kitchen)

  High School diploma or general education degree (GED); Two-years previous cooking experience and/or culinary degree.

• Representative - Count Room (Finance/Accounting)

  High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

• Dual Rate Slots Supervisor/ Slots Floor Attendant (Table Games)

  One-year certificate from college or technical school; or three to six months' related experience and/or training; or equivalent combination of education and experience.  Supervisory background preferred.

• Supervisor - Slots (Slots/Electronic Games)

  One year certificate from college or technical school; or three to six months related experience and/or training; or equivalent combination of education and experience.

• Technician - Slots (Slots/Electronic Games)

  Responsible for maintenance of all electronic gaming equipment to ensure maximum performance and minimize down time.

• Bartender (Bartender/Mixologist)

  those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl; and talk or hear. The employee is occasionally required to walk and taste or smell. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move more than 100 pounds. Specific vision abilities required by this job include distance vision, color vision, and depth perception.

• Shift Manager - Security (Security)

  Manages subordinate supervisors who supervise employees in the Security Department.

• Cook II - Noodle Bar (Chefs/Kitchen)

  Maintain high sanitary, hygienic, and safety standards and conditions.

See all 31 jobs at https://www.hospitalityonline.com/ballys-shreveport/jobs